Victoria Sponge Cake
This cake is gluten and wheat free
Deliciously light and moist, this favourite sponge cake is perfect for any occasion.
Ingredients
Gluten and wheat free flour mix (Rice, Potato, Tapioca Flours), Butter, eggs, Caster Sugar, Salt, Gluten and Wheat Free Baking Powder, Confectioners Sugar, Vanilla Extract.
Made as an 8″ sponge cake but please let us know if you require any other size.
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